See this article in the Hook: http://www.readthehook.com/blog/index.php/2010/03/23/the-chang-effect-wooing-palates-breaking-hearts-and-why-he-left/
Well, I'm glad I got to experience the awesomeness before he peaced.
Thursday, March 25, 2010
Taste of China
Famous Chinese chef, Chang, has been hanging out in Cville cookin up a storm at Taste of China. About a month ago, Arin, Bailey, Anne, Asher and I took a trip there. After standing in line with the number 13 clutched to our hands anxiously waiting to be called next, we sat down and enjoyed a feast of authentic Chinese foods. Chef Chang had recently been written up about in the New Yorker and crowds were rushing to Taste of China from Richmond, Nova, and DC. It was only a matter of time until he up and left...and now he has.
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